Broccolini

I love Broccolini!  Even those of you who don't like Broccoli, for some odd reason... you will love the tender taste of this veggie!!



Ingredients

1-2 bunches, Broccolini
1-2 Tbsp Olive Oil
1 Lemon
Salt

Directions


Heat some Olive Oil in a pan.

Trim the ends of the Broccolini, but leave the stocks!
Add the Broccolini to the pan and sear the veggies a little with some Salt.
Once there is some nice color on them add some water to the pan and cover.  This will steam them a little.  Pay attention to the water level so that the veggies do not burn.

When the Broccolini is tender, but still has some crunch... squeeze half a Lemon on.
Mix and serve.