So there are 2 types of Sauce Pots I would recommend.
Although I do not own either of these specifically here are my thoughts...
The Le Creuset set would cover both the Cast Iron and Sauce Pot needs. Other than the color matching other Le Creuset items you may have this pot has a light colored enamel which is important when making sauces or browning buttery things.
If a simpler model is what you are looking for the Sur La Table Sauce Pot is a good choice, or any Stainless Steal Sauce Pot of about this size. Again not being black inside is important.
I use this type of pot for making oatmeal, boiling eggs, sauces etc...
Find at:
No comments:
Post a Comment